Recipe of Homemade Fenugreek Chicken

Fenugreek Chicken

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Fenugreek Chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fenugreek Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fenugreek Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fenugreek Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fenugreek Chicken estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Fenugreek Chicken using 14 ingredients and 5 steps. Here is how you can achieve it.

Fenugreek Chicken

Ingredients and spices that need to be Prepare to make Fenugreek Chicken:

  1. 500 grams Chicken
  2. 350 grams Fenugreek Leaves
  3. 1 1/2 tsp Salt
  4. 1/2 cup Milk
  5. 1 cup Curd
  6. 1 medium Onion
  7. 1 tsp Garlic Paste
  8. 1 tsp Ginger Paste
  9. 1 1/4 tsp Garam Masala
  10. 3 Green Chillies
  11. 2 tsp Coriander Powder
  12. 1/2 tsp Red Chilli Powder
  13. 1 tbsp Ghee
  14. 1/3 tsp Pepper

Instructions to make Fenugreek Chicken

  1. Grind together - Onion, Garlic, Ginger, Green Chillies, Red Chilli Powder, Coriander Powder, Garam Masala
  2. Add 2 tbsp of oil to the Onion paste and Microwave in a covered dish for 4 minutes
  3. Add Chicken, chopped Fenugreek leaves, Curd (must be hung in a cloth for 1hr prior to addition) and salt. Mix well and Microwave for 8 minutes. Grill the dish for an additional 4 minutes and let it stand for 2-3 minutes in the oven after grilling.
  4. Add milk and mix it well. Microwave it for another 4 minutes.
  5. Tadka - Before serving, in a small bowl microwave ghee (You can also mix some oil instead of ghee completely) and pepper along with 3/4th tsp Red Chilli powder and Microwave for 15-20 seconds. Pour this hot Tadka over the Chicken before serving. Make sure you do not over heat Tadka

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Fenugreek Chicken. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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